These kibbled flakes are widely used in food processing, seasoning blends, ready meals, soups, sauces, and more, serving as a convenient substitute for fresh onions. Fresh, high-quality white onions are sourced directly from farms.
Only mature, disease-free bulbs are chosen to ensure optimal flavor and texture.
The onions undergo thorough washing to remove soil and contaminants. They are then mechanically peeled to eliminate the outer skin.
Peeled onions are sliced or chopped into coarse kibble-sized flakes using precision cutting equipment.
The chopped onions are dehydrated using hot air drying or continuous belt dryers at controlled temperatures. This step removes moisture while preserving natural flavor and nutrients. After drying, the flakes are passed through sieves to ensure uniform size and remove fine particles or oversized pieces.
Fourteen Foods is the leading manufacturing and export company specializing in the production of high-quality dehydrated onion, dehydrated garlic, and other dehydrated vegetables.
With a commitment to excellence and innovation, we have established ourselves as a trusted name in the global market for premium dehydrated food products.
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